All you need is love and bacon. Yes, that’s right. While roses proved to be a nice gift to your special someone this Valentine’s Day, you can skip the ordinary by going above and beyond with these DIY bacon roses. Watch the video below and learn how to make a meaty bouquet this V-Day.
ThreadBanger has shared another interesting Man vs. Pin DIY video that’s in time for Valentine’s Day. For the bouquet, you’ll need some bacon (the thinner the better or you can use a combination of thin and thick bacon) and plastic rose stems. To start off, roll the bacon to make it look like a rose bud and secure the rolls with a toothpick. Cook the bacon at 400 degrees for 30 minutes. While waiting for the bacon to cook, you can start removing the fake rose buds and leave the stems. Once cooked, attach the bacon buds to the plastic stems and begin arranging your bouquet. You are now ready to spread some love with your deliciously meaty edible bouquet.
Are you making these bacon roses this V-Day? Tell us how it turned out in the comments below.
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Photo source: Wikimedia Commons/Ryanx7